Hario Filter-In Carafe for Cold Brew Tea

The Hario Filter-In Carafe makes a full litre of cold brew tea with zero effort. Add your loose leaf, fill with cold water, leave it in the fridge overnight, and wake up to something genuinely good. The silicone filter built into the lid strains as you pour. No separate equipment, no paper filters, no cleanup faff.

At 1000ml it's made for sharing. Enough for two to four glasses in one steep. The wide carafe shape also makes it easy to add herbs, citrus or fruit for cold infusions. Made in Japan from Hario's heat-resistant borosilicate glass, it's built to last and won't absorb odours or flavours between brews.

Works with green tea, white tea, oolong, herbal, and fruit infusions. Pair it with any of our loose leaf teas for the full cold brew experience.

Features

• 1000ml / 33.8oz capacity. Perfect for sharing
• Integrated silicone filter. No paper filters needed
• Silicone stopper keeps brews fresh in the fridge
• Hario borosilicate glass. Taste-neutral and durable
• Wide mouth. Easy to fill, clean, and add fruit or herbs
• Dishwasher safe
• Made in Japan
• Dimensions: 8.4cm Ø × 30.7cm H

How to Cold Brew

1. Add loose leaf tea to the filter (approx. 15–20g for 1000ml)
2. Fill with cold or room-temperature water
3. Seal with the silicone stopper and place in the fridge
4. Steep for 3–8 hours, or overnight for a stronger brew
5. Remove the filter and serve directly from the carafe

Materials: Heat-resistant borosilicate glass, silicone. Hand wash recommended.